Main ingredients:

Protein products: imported milk powder, soybean meal, etc

Energy category: Northeast corn, wheat, etc

Lipids: soybean oil, etc

Fiber category: imported alfalfa, bran, etc

Other: Various vitamins, minerals, amino acids, etc

Product Features:

1. Stable raw materials, constant formula, and balanced nutrition.

2. Add high stability vitamin C to prevent the occurrence of scurvy.

3. Adopting steam introduction process to enhance palatability.

4. Do not add any antibiotics, strictly control hygiene indicators, and meet hygiene standards.